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Minggu, 09 Juni 2013

PDF Ebook The Complete Book of Road Cycling & Racing

PDF Ebook The Complete Book of Road Cycling & Racing

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The Complete Book of Road Cycling & Racing

The Complete Book of Road Cycling & Racing


The Complete Book of Road Cycling & Racing


PDF Ebook The Complete Book of Road Cycling & Racing

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The Complete Book of Road Cycling & Racing

About the Author

Will Peveler, Ph.D., is a noted exercise physiologist who has coached at the university level and ridden competitively since 1994. In addition to his work as a bicycle-fitting specialist, Will also writes on performance cycling and biomechanics. Will is Assistant Professor of Exercise Science at Northern Kentucky University.

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Product details

Paperback: 240 pages

Publisher: International Marine/Ragged Mountain Press; 1 edition (August 29, 2008)

Language: English

ISBN-10: 0071489371

ISBN-13: 978-0071489379

Product Dimensions:

7.3 x 0.4 x 9.2 inches

Shipping Weight: 13.6 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

38 customer reviews

Amazon Best Sellers Rank:

#1,038,114 in Books (See Top 100 in Books)

If your looking for a book that not only coverers all aspects of road cycling (buying, maintenance, training, riding skills), but also does it in a clear concise method, then this is the book.As a mountain biker, who just bought my first road bike, I was looking for any and all the information I could find on road cycling. I have read a few magazines and bought one other book, but it did not give me the all the information that I was looking for. After buying this book, I immediately knew that this was the book I was looking for. I not only read it in a few days, but also have been referring back to it, as I have become a more experienced rider.Everything is covered: from getting "fitted" riding in the rain, the importance of riding to a 90 cadence, group riding, racing tactics, training, to maintaining your bike. It is all here. Highly recommended.

I was a long time runner but due to a lifting wrong in the gym suffered a bulging lumbar disc. At the advice of my doctor, I decided to start cycling, something I had never done before and had little to no knowledge of the sport. This book helped me greatly in understanding what I need to know about purchasing a bike, how to get a proper fitting, ideas on training and riding in general. Although it is geared for someone who has greater aspirations that I regarding riding/racing goals, I found the book very informative and well written. I recommend it without hesitation.

I've been riding casually my entire life, but when I was ready to take it to the next level and do some serious riding, I bought this book because of the reviews. I am only on page 30 and the book has already paid for itself. I understand how to communicate with the bike shop when discussing different parts of my bike and was able to do a better job than the shop making adjustments. Now, my performance has improved and I'm not getting the same knee injuries I used to for months. I strongly recommend this book for cyclists that are thinking about racing or participating in tours.

I got back into road biking about 3 years ago to lower my blood pressure and get some stress relief. The last two years I ventured into longer rides (50, 65, 100 miles). I could complete the rides, but was feeling ... well slow, compared with the other riders. This book has taught me more about my bike and some fundamental skills. The best sections in my mind are those on exercise physiology, training, and nutrition. They quickly gave me some clue how to train, and why certain things were needed. Especially good is that the book is quite small and concise. I could read and get a lot of value from it in the first week.

I feel like I got my moneys worth and I am only halfway through the book. I have been a mountain biker for years but I am new to road biking. This book has given me some great road biking information as well as stuff I am looking forward to trying on my mountain bike.

This book is not just a guide for beginners in road cycling. It is also a complete manual to those who love cycling and who wants to enjoy the ride with perfect technique, nutrition and training standards. The books shows the way the rider can improve all his skills or how to learn ii, if he is a begginer. Moreover, it describe a wide range of aspects from how to buy a bycicle to how to train for a race and more.

If i had my way this book would be offered with every bike sold to any person buying a bike.however i would rename it: Opening up the vast world of opportunities for the serious cyclist.it is well written too.scotttorbett@yahoo.com

This is a great book, full of good insight for the novice rider. Once you start riding and/or racing often, you will find that it is quite basic.It's a great book for reference purposes.

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Free Ebook The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes

Free Ebook The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes

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The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes

The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes


The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes


Free Ebook The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes

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The Wit and Wisdom of Downton Abbey (The World of Downton Abbey), by Jessica Fellowes

About the Author

JESSICA FELLOWES is the New York Times and Globe and Mail bestselling author of A Year in the Life of Downton Abbey, The Chronicles of Downton Abbey, and The World of Downton Abbey. She is a journalist and the former Deputy Editor of Country Life, and the niece of Julian Fellowes.

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Product details

Series: The World of Downton Abbey

Hardcover: 128 pages

Publisher: St. Martin's Griffin (October 13, 2015)

Language: English

ISBN-10: 1250093600

ISBN-13: 978-1250093608

Product Dimensions:

4.9 x 0.6 x 7.5 inches

Shipping Weight: 1 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

226 customer reviews

Amazon Best Sellers Rank:

#46,448 in Books (See Top 100 in Books)

A PRACTICAL REVIEW OF THE VALUE OF THIS BOOK. WHAT IT IS... AND WHAT IT ISN'T QUITEDESCRIPTION: I want to say up front that I love this book and very glad to own it. It is pretty much what I expected and I am not disappointed. I also want to be fair to future purchasers and explain what this book is, and what it isn't quite. The small publication (just under 7 1/2" tall and under 1/2" thick) is a treasure trove of great lines from the movie. There are wonderful lines from all seasons and you can imagine Violet features strongly as she has so many tremendous lines. There are also lines of wisdom as the title describes. But I would suggest the focus of this small book is also like a remembrance of great scenes. Rather than simple one liners from different characters, we get sections of lines from the script where characters interact. Not every entry is particularly prescient or witty, but it does refer us to a wonderful moment or scene. In such a small book, you may not find every single favorite line you expected to be there. But it is still a wonderful keepsake. Among the pages of lines and witticisms are also a few nice photos with more captions. I have included some photos of my own of the book that gives you examples of what to expect.SOME OBSERVATIONS: I don't want this to be a "cons" paragraph because I do love the book. But I do want to give just a few of those observations so prospective buyers know what to expect and expectations can be tempered. We all know this is what some might call "cash grab". But I am not going to call that a negative and the book will contain much of what you expect. That's what is important in the end. It's an inexpensive book if you get the right price (it cost me under $10). As I said, it's a terrific keepsake and the content is worthy. But for the price you shouldn't expect a flashy book. The cover is very no frills and the photos are nice, but not glitzy like a large photo book. If I were to do anything differently, it would only be this: I like the witticisms the most so I would have put even more emphasis on that. I think they also could have done a really classy cover that would exude the opulence of the former age. But to be fair, that would be a much more expensive book and might put some buyers off. I would describe this book as built for enjoyment rather than display, and that is a worthy goal for producing it. I did notice the original retail sticker from publisher leaves a mark on the back no matter what I did.If you love the show and treasure many of the one liners or interaction that make it so memorable, this is a worthy and normally very inexpensive way to relive a bit of those feelings from time to time. Since each entry is very small, you can sit back and enjoy it for just a few moments each time if that's all you wish. I highly recommend it.

Love this little book! Worth every penny. So many one-liners from the script over six seasons, from many various characters. Violet's quotations are the absolute best, as expected.

Once I could read it, (the print is ridiculously small.) The content is an excellent reminder of the high quality writing & acting from this phenomenal series. Kindle version is better as you can adjust the font

WHY, WHY, WHY??? This is a beautiful little book; exactly what I'd expected. So I tear open the box and what do I see but a sticker on the back...not only a sticker but the kind of sticker that leaves behind a sticky goo. Normally I would use Goo-b-gone but you cannot use that on a fabric cover. So I'm back to WHY would anyone put a sticker on a fabric cover... or any at all? I'm sure the book is worth the $10 but if I'd wanted to give it for a gift, I wouldn't be able to. If I'd seen it in the store, I'd've checked first to see if the sticker came off...and would not have purchased if I knew it left the back cover all messy. Anyone know how to remove goo from fabric? (All this is the reason for my 4- instead of 5-star rating... which you can't tell until you read my rant!) ...later that day: tried to remove aforementioned "goo" and realized that the cover is not fabric but a fabric-like paper... which was also removed when I tried to remove the gunk. So this is more a warning than a rating: leave the sticker on the book!

Presented in hardcover and bound to last, this is a delightful little book that is sure to replace Roget's in the Downton Abbey fan's house.I appreciate this book because the dialogue of the show is very British, and therefore the phrasing tends to the complex. There's also a dry, almost cynical wit to the show that rewards the careful viewer (and listener). Because of these factors, seeing the words in print enables me to call back to the episode and think about what was going on at the time of the quote. It's a fun, and I daresay intimate way to appreciate the quotes in this book. It almost makes me feel as though the character and I have a shared memory. Silly, I know, because it's just a TV show...but it's an engrossing and well done TV show.Anyway, enough gushing. For the Downton fan this is a good add to the library. I like it a lot.

I so appreciated 're-living the various Seasons of Downtons past. Miss Fellowes gave us a great little gift here...... Loved it

Just got this little book and was delighted to see quotes from Season Six (episode 1 just aired last week in U.S.) as well as the other five...devoured it in one sitting, and know I will return to it again and again. Beautifully subdivided by subject or situation, Julian's niece Jessica has organized a wonderful tome of humor and grace, focusing on the wonderful characters of Downton Abbey. A must-have for any fan!

We enjoyed reading this book. It is full of the great one liners from seasons 1-5. Very funny, intelligent, and poetic.

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Kamis, 06 Juni 2013

Download Taoism: An Essential Guide, by Eva Wong

Download Taoism: An Essential Guide, by Eva Wong

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Taoism: An Essential Guide, by Eva Wong

Taoism: An Essential Guide, by Eva Wong


Taoism: An Essential Guide, by Eva Wong


Download Taoism: An Essential Guide, by Eva Wong

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Taoism: An Essential Guide, by Eva Wong

Review

“This book enables the reader to examine the seemingly disparate elements of Taoism as well as the thread that unifies this living tradition, through the eyes and heart of a scholar-practitioner."—Gary D. DeAngelis, PhD, editor of Teaching the Daode Jing

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About the Author

Eva Wong is an independent scholar and a practitioner of the Taoist arts of the Pre-Celestial Way and Complete Reality lineages. She has written and translated many books on Taoism and related topics, including A Master Course in Feng-Shui; Tales of the Taoist Immortals; and Taoism: An Essential Guide.

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Product details

Paperback: 288 pages

Publisher: Shambhala; Reissue edition (March 8, 2011)

Language: English

ISBN-10: 9781590308820

ISBN-13: 978-1590308820

ASIN: 1590308824

Product Dimensions:

6 x 0.7 x 8.9 inches

Shipping Weight: 13.4 ounces (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

31 customer reviews

Amazon Best Sellers Rank:

#249,973 in Books (See Top 100 in Books)

A detailed explanation of Taoism by Eva Wong that enables the reader to understand this often misunderstood ancient Chinese spiritual tradition. Eva says the following on page 1 : " This book is a guide to the spiritual landscape of Taoism. In it you will encounter events in the history of Taoism, meet the sages who wrote the Taoist texts, be introduced to the various schools of Taoist thinking, and get a feel for what it means to practice Taoism today." The book is divided into three parts : History of Taoism, Systems of Taoism, and Taoist Practices.

Informative if you are looking for a general take on Taoism, although maybe a bit boring, it is like a text book from school, that is meant to simply give you the facts and details. It goes trough the history of Taoism and then goes on explaining the different aspects of it, dividing the practices into different sects and making a division between different forms of Taoism.Theres atleast 5 different forms of Taoism, if I remember correctly. Divinational, Inner Alchemy, Tai Chi, Qi Gong, Ritual. In the west Divinational and ritual Taoism are not represented and many might think they don't exist, so in this way the book is able to give information about something, that is not known in the west and also propably not written.The practices are also divided pretty much in the lines of the different forms. Theres a brief description about the practices, but if you are looking to find a deeper take on them, look elsewhere. This is a very general book and gives a very general view.Good for someone, who doesn't know anything about the subject, but leaves you thirsty, which in a way can be a good thing, or not, I don't know. Depends on the situation your at. Anyways, the information in this book should be known by all Taoists, so for your general education of the subject, go for it.

Excellent book to learn Taoism😀

Easy to understand. And clear sensible descriptions/explanations. I'm one my second reading.

Eva Wong scores again in this concise guide to Taoist history. Highly recommended for the person studying Taoism! The book helps place Taoist philosophy and practices in historical perspective.

wasn't as detailed about the practices as suggested. At the end it seemed the author ran out of steam and became very general. I think I read that it promised to actually detail the practices -- this was simply stating what the practices were.

Thought the book was kind of boring to read and intentionally vague in places. Often seemed like a run-on list of things, without any real context or useful description. It wasn't a total waste of time (hence the 2) and was good at directing me to other books that I might want to read. Wish I could've gotten it from the library.

I have always been interested in the origins of Taoism, and Eva Wongs book told me exactly what I had wanted to know. Avery good resource book!

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Minggu, 12 Mei 2013

Free Ebook The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig

Free Ebook The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig

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The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig

The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig


The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig


Free Ebook The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig

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The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains, by Robert H. Lustig

Review

"Our health, resistance to disease, and ability to function on a day-to-day basis have essentially been hijacked, all in the name of corporate profits. Dr. Lustig explores how industry has manipulated our most deep-seated survival instincts to motivate our food choices in a way that directly undermines our ability to survive. But more importantly, The Hacking of the American Mind eloquently reveals how we can disengage from this influence and re-establish ourselves on a path to wellness." —David Perlmutter, MD, author of the #1 New York Times bestseller, Grain Brain and Brain Maker“A provocative, persuasive plea to stop seeking the wrong kind of happiness. Take it from the neuroscientist/endocrinologist who sounded the alarm about sugar: chasing rewards is far less rewarding than finding contentment.”—Adam Grant, author of New York Times bestsellers Originals and Give and Take, and coauthor of the New York Times bestseller Option B"Robert Lustig takes on one of the greatest paradoxes of our time: how can it be that we have more sources of pleasure than ever before in human history, and yet are increasingly sick, broke, and unhappy? By deftly weaving together neuroscience, history, economics, and more, he provides a much-needed explanation of how the 'pernicious peddling of pleasure' causes real happiness to elude so many of us — and also provides a desperately needed roadmap for escaping the pleasure trap." —Sharon Begley, coauthor of the New York Times best seller The Emotional Life of Your Brain"Pleasure and happiness are not the same thing – as our addictions to everything from unhealthy food to cellphones show. In this book, Dr. Lustig unpacks the science of pleasure versus happiness to explain the true causes of the last 40 years of addiction, depression, and disease. The good news is that the solution is easy — well, maybe not so easy — put down your cellphone. And sleep. You’ll be happier, and you’ll live longer!"—Arianna Huffington, author of the New York Times best seller The Sleep Revolution"Dr. Robert Lustig examines our culture of illness, an industry-created fog that, despite our best efforts to cope, has left us stressed, isolated, addicted, and depressed. With The Hacking of the American Mind, he empowers us with the science of mind, brain, and love in a delightful, insightful, and humorous way. You can live by pursuing pleasure, sugar-coated as 'happiness,' or you can read this book."   —Elissa Epel, coauthor of the New York Times best seller The Telomere Effect

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About the Author

Robert H. Lustig, M.D., MSL, is professor of pediatrics in the Division of Endocrinology and a member of the Institute for Health Policy Studies at University of California, San Francisco. He has authored 120 peer-reviewed articles and 70 reviews. He has mentored 30 pediatric endocrine fellows and trained numerous other allied health professionals. He is the former chairman of the Obesity Task Force of the Pediatric Endocrine Society, a member of the Obesity Task Force of the Endocrine Society, and a member of the Pediatric Obesity Devices Committee of the U.S. Food and Drug Administration. He is also the president of the nonprofit Institute for Responsible Nutrition, dedicated to reversing childhood obesity and Type 2 Diabetes. He consults for several childhood obesity advocacy groups and government agencies.

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Product details

Paperback: 352 pages

Publisher: Avery; Reprint edition (September 18, 2018)

Language: English

ISBN-10: 9781101982945

ISBN-13: 978-1101982945

ASIN: 1101982942

Product Dimensions:

5.3 x 0.9 x 8 inches

Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

146 customer reviews

Amazon Best Sellers Rank:

#27,282 in Books (See Top 100 in Books)

I am the editor and founder of the most visited natural health site on the web and had the opportunity to review Dr. Lustig’s book and interview him before it was published. He is perhaps best known for his brilliant research into sugar and obesity. His previous book, “Fat Chance:” was a New York Times Best Seller. Lustig is an emeritus professor of pediatrics in the division of endocrinology at the University of California, San Francisco, and a member of the Institute for Health Policy Studies.His motivation for “writing the book began 30 years ago, while still a postdoctoral fellow in neuroscience at Rockefeller University. There, he learned about the interaction between dopamine and serotonin in the brain. At the time, only basic correlational data existed, but there appeared to be a very specific interaction going on between these two neurochemicals.The book discusses how many try to bolster their happiness through certain food choices, but this actually does not work, and Lustig provides compelling arguments that the foods you crave drive up dopamine and drive down serotonin. Rather, it’s experiences that make you happy. People can make you happy. You can make yourself happy. In his book, Lustig outlines a number of different strategies to become happier. Ultimately, the goal is [to increase] your serotonin,” he says. There are four ways to boost your serotonin, and they’re all free. They’re also things your grandmother likely told you to do. First and foremost is making human connections.Social media generate dopamine, associated with pleasure, and hence can drive addiction. The main problem is that when dopamine goes up, serotonin goes down. So, online communication is actually a major causative factor of unhappiness. Lustig also elaborates on how companies — both food manufacturers and electronics companies — capitalize on the biology of dopamine versus serotonin to get us addicted to their products.It’s important to realize that the dopamine (or reward-generating) pathway is the same no matter what your source of pleasure is. It can be a substance, such as nicotine, alcohol, heroin or junk food; or it can be behavior, such as internet surfing, shopping or pornography. The problem, in a nutshell, is that dopamine is an excitatory neurotransmitter, and in excess is neurotoxic. When dopamine is released, and the neuron on the other side accepts the signal, it can damage that neuron. Over time, excitatory neurotransmitters can cause cell death. To protect itself from damage, the postsynaptic neuron employs a self-protective mechanism — it downregulates its receptors.By having fewer receptors, the dopamine cannot do as much damage. So, each time you get a “hit” or rush of dopamine, the number of receptors decrease. As a result, you need increasingly larger doses or “hits” to get the same rush. Eventually, you end up with tolerance, a state where even a large dose produces no effect. Once the neurons start to actually die off, you’re a full-blown addict. Serotonin, on the other hand, is not an excitatory neurotransmitter. When it acts on the serotonin-1a receptor (the “contentment” receptor), no damage occurs. Hence, happiness does not lead to addictive behavior. Keep in mind that dopamine downregulates serotonin, so it’s basically impossible to achieve happiness (related to serotonin) through pleasure-seeking behavior (related to dopamine).One of the cheapest pleasures that stimulates dopamine is sugar. Many reach for sweet junk food when they feel down, thinking it’ll help them feel better, but neurochemical science reveals this simply cannot happen. Add the stress hormone cortisol to the mix, which downregulates the serotonin-1a receptor, and you have a recipe for both addiction and depression. That’s what we’re seeing throughout all of civilized society, not just in America, but around the world. There are three other ways, besides connecting, that boost serotonin and happiness. The remaining three of the four C’s are:1. Contribute: Meaning the act of contributing to something greater than yourself; making a contribution to society. “You can get happiness and contentment from your job, but there are certain criteria that have to be met,” Lustig says. “Most people, unfortunately, have a boss who is not contributing to their happiness. The workplace is not usually the best place to achieve meaningful contentment.”2. Cope: Lack of sleep, insufficient exercise and multitasking are all causes of unhappiness. Sleep is extremely important for healthy serotonin production. Here, avoiding exposure to electronic screens is important, as blue light inhibits melatonin production, thereby making sleep more elusive. Electronics will also disrupt your sleep and deteriorate your health by exposing you to unnecessary microwaves, discussed in this recent article on depression.3. Cook: If you cook, you’re likely going to increase your tryptophan, reduce your refined sugar intake, and increase your omega-3 fats (anti-inflammatory) and fiber. Overall, this will result in improved gut health, which has tremendous impact on your mood and mental health.How do you boost systemic tryptophan? One of the keys is to eat real food, and to make sure you include high-tryptophan foods, the highest of which is egg whites. You also need omega-3 fatty acids, especially DHA, which is a component of every cell in your body. More than 90 percent of the omega-3 fat found in brain tissue is DHA.So, how do you boost systemic tryptophan? One of the keys is to eat real food, and to make sure you include high-tryptophan foods, the highest of which is egg whites. You also need omega-3 fatty acids, especially DHA, which is a component of every cell in your body. More than 90 percent of the omega-3 fat found in brain tissue is DHA. Omega-3s are probably the single most beneficial thing you can put in your body. They are anti-inflammatory. They are anti-Alzheimer’s. They increase membrane fluidity. Therefore, they increase neuronal distensibility, which means it’s less likely that any given neuron will die.The problem, of course, is that when we took the fat out of the food, we took ALL the fat out of the food. It’s been a real chore to get the medical cognoscenti to turn around on this. I do want to do a shout out to the American Heart Association, because they have now debunked their long-standing cholesterol-fat hypothesis. They now recognize that saturated fat was not the demon they made it out to be, and that there are seven classes of fats, and that you actually have to consume omega-3s. You have to consume monounsaturated fats. In fact, you do have to consume some saturated fat because it’s a major component of membranes.Processed fructose, mostly in the form of corn syrup, has become a major contributor to the $3 trillion health care budget in the United States, and there’s clear data linking sugar consumption to de novo lipogenesis — a disease process associated with fat accumulation in the liver, causing insulin resistance, hyperinsulinemia, metabolic syndrome and associated diseases. That includes Type 2 diabetes, hypertension, lipid problems, cardiovascular disease, cancer and dementia.In the past, people had a much better understanding of happiness and pleasure. Lustig’s book describes how these terms have been purposely conflated and confused by businesses and governments because it helped sales. To turn the trends of addiction around, you have to understand the difference between the two.So, what’s the difference between pleasure and happiness? There are seven differences: Pleasure is visceral; happiness is ethereal. Pleasure is short-term; happiness is long-term. Pleasure is usually achieved alone; happiness is usually achieved in social groupings. Pleasure is taking; happiness is giving. Pleasure can be achieved with substances; happiness cannot be achieved with substances. The extremes of pleasure all lead to addiction, whereas there is no such thing as being addicted to happiness. Finally, pleasure is dopamine and happiness is serotonin.Understanding the difference between the two is something, for some reason, that the American public just never got. We have to make them get it in order to turn this problem around. Academics don’t get it. Businesses don’t get it.The federal government certainly doesn’t get it. We have to make them get it. That’s why this book is so crucial. This book will help you understand the distinction between dopamine, serotonin and the variables that help optimize these neurotransmitters. Most importantly, the way he explains it all has the power motivate healthy behavior. The bottom line is it’s about the science. There will be detractors who will say this is garbage. But the bottom line is there are 600 references to the primary literature to demonstrate that this is not gobbledygook. The science actually predicts the phenomena that we see and the society we’ve become.

The information in this book made a ton of sense, and it instantly opened my eyes to many of my behaviors and many less than ideal qualities of my environment. Not only that, these revelations were instantly actionable. I feel liberated. This is a powerful book: it will point you toward an achievable path to wellness and it will show you what has steered you wrong, why you got steered wrong in the first place, and what you can do about it. I gasped several times as Dr. Lustig unveiled mysteries that have flummoxed me for years. I'll be buying this book to give to my loved ones at Christmas. This book is one of the important one, folks: get it.

Dr. Lustig distills his core message in the epilogue: "The keys to benefit from pleasure and happiness are to understand the differences between the two, because even though pleasure and happiness are not mutually exclusive, they can still be opposites."I would add that the key to benefit from this book is not to think that you already understand that sentence. Yes, it does sound like a vaguely new-ageish truism, but it most certainly is not.Lustig redefines pleasure and happiness from neurological and endocrinological perspectives. I was familiar with most of the concepts that he uses, but the combination was still a revelation and it had an instant effect. I haven't read many books that have changed my behaviour within 24 hours.This is a very important book, so it doesn't matter at all that it isn't perfect. I didn't find Lustig's own recommendations for behaviour change very convincing or useful. For me his scientific philosophy was more actionable than his practical advice. I also felt that his political views had a strong content but a relatively weak presentation. The headline point of "the corporate takeover" would have benefited from deeper analysis, but Lustig is a doctor, not a political scientist.Nevertheless, The Hacking of the American Mind has the potential to clarify and rearrange some core elements of our cultural self-image. The book already un-hacked my mind quite effectively. If there is a way to give higher praise, I don't know it.

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Senin, 08 April 2013

Get Free Ebook The Zero Game

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The Zero Game

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Audible Audiobook

Listening Length: 12 hours and 9 minutes

Program Type: Audiobook

Version: Unabridged

Publisher: Hachette Audio

Audible.com Release Date: January 14, 2004

Language: English, English

ASIN: B0001DBI7A

Amazon Best Sellers Rank:

This is such a good book that I consider it a jewel.In short, it is spellbinding.

I didn't want it to end. At the end you feel like you really know them. Loved it. This is a novel worth reading every word. Although a majority of the readers could never humanly understand the pain suffered in the story due to lack of real-life experience, the words do speak true to everyday human feelings of belonging, pain, triumph, suffering, and so on, but most importantly, LOVE. We've all experienced love in all its ways which is why everyone can and will relate. You will, laugh, cry, judge...you will feel anger, hatred and fear but most importantly, you will feel how a breaking heart can HEAL.I highlighted so many good quotes. This little novel deserves all the hype and awards it's gotten. The author has written an astonishingly beautiful and compelling narrative. My only complaint came that I felt it was a little too short, especially at the end. I'm also certain this book will be made into a great movie. Absolute must read!

I bought this book on a whim but once started i knew I would finish it. Good character development with enough personal flaws to make it realistic.

It’s difficult to review Edna Ferber’s Giant because the book and the movie are so intertwined in my mind. Having seen Rock Hudson, Elizabeth Taylor, and James Dean in the key roles numerous times, those faces were the only ones I could attach to the characters as I read the book. I also had a difficult time, being a lifelong Texan, with the geographic setting. In the film, the ranch is obviously far West Texas; the book doesn’t specify but leads one to believe that the ranch is somewhere near the Gulf of Mexico, placing it near Houston—yet Houston seems to be hours away. Ferber’s town names often are invented, particularly the town of Holgado, which seems to be a large metropolis of mid-twentieth century Texas. This sort of thing is typical of authors, but the film is so firmly rooted in Texas geography that I felt a bit uncomfortable, trying to fit the place names into the Texas I know. That being said, the novel and Ferber were far ahead of their time regarding race relations and women’s place in society. Ferber had proven in her novel Show Boat back in the 1920s that she was a progressive woman as far as race relations go. She carries this theme much farther in Giant. Again, I had though the race theme and even the women’s theme was an invention or embellishment of the film makers. But they are straight out of Ferber’s book. She is adamant that her female protagonist Leslie Benedict have a say in how she chooses to live her life, and Ferber also is quite clear that Texans of the time in which the book is set—the 1920s, 30s, 40s, and early 50s—have a wrong-sighted attitude about their citizens of Mexican descent. It has been said that Texan readers at the time were incensed by Ferber’s depiction of them, for she paints my fellow Texans as vain, arrogant, sometimes ignorant, and above all, racist. But, knowing now what we know, her portrayal is fairly accurate, albeit a bit satirical. And finally, the prize-winning author’s writing style: previously, I had only read Show Boat, her novel written in the 1920s. With Giant, fifty years later, Ferber’s writing style is quite unconventional. She uses run-on sentences liberally and is continually stringing together lists of words with no commas. This, at first, unsettled me, and I wondered why she was allowed by her editor to get away with this. But soon I realized, at least in my eyes, she was trying to convey the idea that Texans of that era did not live by rules. That their lives were totally unconstrained and their attitudes matched those rules of life. Giant is a remarkable book and quite a good tale.

One of the smartest fiction books I've ever read; brilliant plotting and intricate details that come together at the end.

There are books and there are classics. Edna Ferber was a classic author with this one and although she participated in seeing it to the film starring Rock Hudson, Elizabeth Taylor and James Dean, her better work was in the book itself... but then, there my imagination got to play with and truly see, feel what this story was all about. The Rancher from a long line of Ranchers, The Debutante from Back East City Life, and The Dreamer of Big Things, Lacking Means to Reach Them. A story of love. Love for the Land. Love for Another. Love of Wealth. A story of Sacrifice. Sacrifice personal for professional success. Sacrifice of comforts well known, for devotion and love. Sacrifice of pride to overcome poverty, adversity. A story of loyalty. Loyalty to the past, present, and future. A story of Journeys and Generations. It was a grand film, but as in most cases of books to films, the book is simply better. Ferber gets a ball rolling, the story itself sweeps one up and carries one away... And while I don't think one can read it in 3 1/2 hours (the length of the feature film, give or take), it is an adventure in an industrious time where no one would, could stop an American Dream, as it would seem today, some (particularly politicians and evil terrorists) are want to do.

Characters are well developed, easy to remember relationships. I hate to have to turn back for the family tree. Unpredictable exits of characters to the story line as the plot takes a different direction. I enjoy the author’s writing very much and have read many of his novels. If you like Ken Follett’s formal this won’t disappoint

This is my first Ken Follett book and it will not be my last. His character development winding them through the plot was one of the best i have read. I usually read a night just before bed but found very hard to put the book down," Just one more chapter" .

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Senin, 04 Maret 2013

Ebook , by Martin Storr

Ebook , by Martin Storr

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File Size: 2317 KB

Print Length: 54 pages

Publisher: Digesta; 1 edition (June 23, 2015)

Publication Date: June 23, 2015

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B010CB09PM

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Amazon Best Sellers Rank:

#358,859 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This is what I was looking for! There are so many books filled with great recipes...but I don't cook. I just needed something to give me some basic info and a list of foods so that I can put together my own, simple recipes. I can use this to make my shopping list and as a kitchen and grocery store reference.

I absolutely hate writing negative reviews, but I feel I must warn other people away from this book. It feels like the author, Martin Storr, just threw this thing together so he could profit from the suffering of people afflicted by IBS.I began to realize that I'd wasted my money, as I was reading the foreword: It was very poorly worded, and seemed like it was constructed from bits and pieces... which, in fact it turned out to be. For example, the bizarre sentence, "In order to maintain a low-FODMAP diet, it is inevitable to know the FODMAP content of all foods," is repeated in a more understandable manner on page 7, "The FODMAP Basics:" "In order to consume low-FODMAP foods, it is imperative to know the FODMAP content of foods." At that point I was figuring that it was just a matter of messy editing, and was still willing to give the book a chance.Then I read the "meat & potatoes" of the book, so to speak: 21 pages of food lists, with lots of white space on each page. This is followed by an 18 page alphabetical listing of the exact same items, a list of suggested books (which are probably fine, but can just as easily be found by typing "FODMAP diet" into the Amazon search box), and a half page description on page 52 of FODMAP Apps (the last page, BTW). The food lists are just that: Simple lists of foods under a "low-FODMAP" or a "high-FODMAP" heading, no explanations or descriptions. Things such as xanthan gum, caffeinated beverages, and alcohol are all listed as "low-FODMAP" foods - while these are indeed low-FODMAP foods, they can all exacerbate the digestive woes experienced by someone with IBS... there is no mention of the fact that some foods, low- or high-FODMAP, can be GI irritants.I found this book to be unhelpful, and strongly suggest that anyone interested in a FODMAP food list to hop on line and do their own research - Monash University is the best known source of FODMAP research and information, and they offer this information for free. One can easily put together their own list of "safe" foods to carry with them - considering each individual has their own personal lists of foods that can be tolerated (or not) by their digestive system, this might be a better idea anyway. But I definitely do NOT recommend this book.Thank you to Amazon. They promptly (immediately!) refunded my money when I attempted to return the book.

My digestion is cranky, and I've found that following the fodmap guidelines helps. This little book is very handy in that regard. I can carry it with me -- very useful when eating out. And I can study the list in idle moments. Having a list in your memory is better than a book or an app!I like the organization. Foods are grouped by category, and there's a pure alphabetical listing as well, so you can quickly check if a particular edible is a yes or a no-no.While it's true that a list from the Internet can be as helpful as this, I prefer carrying a slim little book to carting around a sheaf of paper or looking things up on my phone. But that's just me.

I've seen numerical data about how many grams of fodmap is in foods and was hoping to find an extensive list here, but that is not what this is. It simply categorizes all foods as high or low fodmap.I ended up keeping it, and it is pretty handy to have at the grocery store. Foods are sorted by category (dairy, meat, veggies, etc.) and then there's a comprehensive, alphabetical list in the back which is what I've found to be the most valuable. Makes it quick and easy to look up a bunch of ingredients instead of having to Google each one!

There aren't a whole lot of resources for low-fodmap diet. I took the chance on this one because of the price and immediate availability. Not very well-written, has some typos, and isn't organized in a very helpful way. That said, the price is right, and helped me figure out what I was looking for in future resources.

This book has a lot of information jammed into it's small size....it's perfect to pop into a purse or briefcase. Food items are listed as high or low fodmap so you can decide if you're willing to take the chance of of IBS symptoms ruining your day. Even if you don't suffer from IBS, this little book could help you pair up foods better. It was recommended to me by a friend, (Thank you Angie!) and I have bought it for several relatives and even a total stranger that works at the local pharmacy. I have not found this book in stores so save yourself the effort and order it here.

I ended up purchasing four reference guides for SIBO and this really was the only one I needed. Very extensive guide/table of foods and fermentation levels. We keep this close buy for frequent referencing. Also keep very up to date.

Took this quick & easy reference with me on a two-week vacation to Europe (slips into purse/backpack). Easy to whip out before ordering. I felt better: more energy, no queasiness and there was no frantic anxiety of looking for bathrooms in a unfamiliar place.

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Sabtu, 16 Februari 2013

Download Jeni's Splendid Ice Cream Desserts, by Jeni Britton Bauer

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Jeni's Splendid Ice Cream Desserts, by Jeni Britton Bauer

Review

“Using ice cream as a main ingredient for another dessert? Brilliant!”―Library Journal“In her second cookbook, Jeni Britton Bauer―famous for her outstanding ice creams―unveils improved recipes, new flavors and an abundance of creative pairings.”―Food & Wine“A very engaging read. . . . Jeni's Splendid Ice Cream Desserts isn’t just a simple ice cream book: there are big ideas at play here. The book itself is actually kind of a brilliant concept: while recipes for all of the ice cream flavors are included, it’s not necessary to make them yourself to complete the recipes. What’s stopping you from buying Jeni’s (or whatever your ice cream of choice may be) direct from the source and sandwiching it between two of the book’s cookies? Or plopping it on top of the fresh fruit crisps?”―Eater“Sophisticated, playful, and amazing.”―Amazon.com Omnivoracious blog

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About the Author

Jeni Britton Bauer is an American ice cream maker and entrepreneur. A pioneer of the artisan ice cream movement, she introduced a modern, ingredient-driven style of ice cream making that has been widely emulated across the world but never duplicated. Britton Bauer opened her first ice cream shop, Scream, in 1996, then founded Jeni’s Splendid Ice Creams in 2002. Her first cookbook, Jeni’s Splendid Ice Creams at Home, is a New York Times and Wall Street Journal bestseller and a James Beard Award winner. Her second cookbook, Jeni’s Splendid Ice Cream Desserts, takes ice cream to the next level with an extraordinary array of plated, layered, and piled-high ice cream–centric desserts. Today, Jeni’s Splendid Ice Creams is a Certified B Corporation with 34 scoop shops, an online shop at jenis.com, and distribution in top grocery stores across the country. Follow Britton Bauer on Instagram @jenibrittonbauer.  

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Product details

Hardcover: 224 pages

Publisher: Artisan (May 20, 2014)

Language: English

ISBN-10: 1579655920

ISBN-13: 978-1579655921

Product Dimensions:

7.4 x 0.7 x 9.6 inches

Shipping Weight: 1.4 pounds (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

48 customer reviews

Amazon Best Sellers Rank:

#114,351 in Books (See Top 100 in Books)

I love Jeni's ice cream. Her recipes are the best. You'll never end up with icy rock-hard ice cream if you follow her method. I have her first book, Jeni's Splendid Ice Creams at Home, and it's wonderful. Several people have gone out and bought an ice cream maker and her book after tasting the ice cream that i've made from it. If you're looking to buy your first ice cream cook book, I recommend you buy that one first. It has nice basic flavors like chocolate, strawberry, and vanilla (but so much better tasting than store bought basics!), not to mention Salty Caramel which is the BEST. Plus it has more interesting, unusual flavors in there as well, like Chamomile Chardonnay, Coriander with Raspberry Sauce, Sweet Basil and Honeyed Pine Nut just to name a few. And of course many flavors in between. Book two doesn't have the basic flavors, but has some very interesting new recipes. You can look inside the book and check out the table of contents before you buy it so I won't repeat the flavors in my review. I have to admit, some flavors are a little out there for me but her recipes have never let me down so I might just try something that I wouldn't have thought to try before. If you have the first book, this second book modifies the ice cream recipes a little bit. She says that the recipes in her first book were tested with the Cuisinart ICE-20 machine and the ones in her second book are modified a bit for the Cuisinart ICE-21 machine, which freezes ice cream faster. She says that with her original recipes, using the ICE-21 won't whip the ice cream enough and they will end up more dense. But I have the ICE-21 and used it with her first book and never noticed the difference. The modified recipes use slightly different quantities of ingredients, including twice the amount of corn syrup, which I'm not too happy about but I'm going to look for tapioca syrup to use as a substitute. It's just hard to find. The modified recipes also seem to make a larger quantity of ice cream, maybe closer to 1.5 quarts as opposed to 1 qt. I like the other sections of this book as well. Bake Shop gives you recipes for baked goods that look delicious and not too hard to make. Then Ice Cream Parlor gives you ideas for ice cream desserts. I'm going to use one of her recipes to make an ice cream cake for my son's 3rd birthday. She gives you a cake recipe and all the steps. So overall, a great companion to her first book, but get that other one first if you don't have it already!

I bought both books, Jeni's Ice Cream and Jeni's Desserts. First of all, the books size is just perfect. Not too big, not too small, not too heavy, really good to use in the kitchen. The pics are so enticing that I felt the urge to try at least one of them immediately! I live in a Buddhist Temple in Brazil and, sometimes I go to the kitchen as a volunteer to make desserts for the staff. Some of them do not eat anything with milk, eggs, even sugar... so it is really challenging to please Greeks and Trojans! I made the Macaroon Cake, from Jeni's Desserts because I had lots of almond powder at home and... it was a huge success! There is also a Rice flour cake - Mochi Cake - that I know will please them all. Right now it is summer time here and I am waiting my ice cream maker arrival next week in order to try the "sans lait" ice creams for them! Last but not least, about the flavors: this are not ice creams meant for children. This are ice creams made for foodies! Very sophisticated and worldly! For my nephew and niece I will continue to do ice cream with an egg basis, but for my adult guests and for me it will be Jeni's Splendid Ice Cream throughout the summer!

Oh yeah! The recipes in this book are really great. Besides specific recipes, she has a lot of ideas for variations For example; This is your basic "go to" ice cream recipe. Here are a few things that you can do with it. Or, Here's a Lady Cake recipe. (The basic lady cake is really good, by the way.) Once you have the cake, here are some fillings or toppings. Or, here's how you can jazz up the presentation. I have not tried her cocktails; I bet they are good too. This is another of those inspirational idea books. She has included several pages of "gravel". Those are crumbly things that you can top your ice cream or cake with (different recipes; different flavors). It's probably worth reading even if you don't use any of the recipes. There are still a lot of recipes in this book that I have not made yet, but I probably will. Just bit of advice... The double base ice cream recipe always foams up for me when I cook it. I would recommend using a much bigger pan. Oh, in this recipe make sure that you really whisk the cornstarch slurry well. If you don't , it can come out lumpy. That's OK if you make raspberry ice cream with seeds, otherwise, those lumps can be distracting. The flavor is good even so. Yes, this ice cream was engineered well and it has a memorable flavor, even without additives. GoodLuck and enjoy!

I have had the pleasure to enjoy Jeni's ice creams at her Scoop Shops in Columbus, OH. It's almost worth a trip across the country for these special treats. I've also had her ice creams delivered to me as gifts. Having Jeni's books are the next best thing to being there. I have both editions and have enjoyed making many of her ice cream delicacies. She makes it very easy with clear instructions and wonderful photos. She also uses ingredients that are easy to find. If you're an ice cream lover and also like the unusual, these are the books to have in your library. Some of my favorites are her classics: Salty Caramel, Bangkok Peanut Thai, Buckeye State, and my most fav is her Queen City Cayenne! Indulge!

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