Ebook The Midcentury Kitchen: America's Favorite Room, from Workspace to Dreamscape, 1940s-1970s
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The Midcentury Kitchen: America's Favorite Room, from Workspace to Dreamscape, 1940s-1970s
Ebook The Midcentury Kitchen: America's Favorite Room, from Workspace to Dreamscape, 1940s-1970s
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Review
“If you want to understand your kitchen, this is the book for you. Packed with fabulous period images and memorable detail, this is the story of how the center of the American home came to look the way it does today―and what that can tell us about gender, capitalism, and social norms.†- Nicola Twilley, writer and co-host of the Gastropod podcast“Modern kitchens are the midcentury era in miniature: an embrace of the new, equal parts invention and consumption. Sarah Archer tells this story with warmth and wit, accompanied by beautifully chosen images throughout.†- Glenn Adamson, author of Fewer Better Things: The Hidden Wisdom of Objects
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About the Author
Sarah Archer is a writer and curator who specializes in design and material culture. The author of Midcentury Christmas and The Midcentury Kitchen, she contributes to Slate, The Atlantic, Architectural Digest, and newyorker.com. She lives in Philadelphia, Pennsylvania.
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Product details
Hardcover: 224 pages
Publisher: Countryman Press; 1 edition (May 7, 2019)
Language: English
ISBN-10: 1682682285
ISBN-13: 978-1682682289
Product Dimensions:
8.4 x 1 x 8.3 inches
Shipping Weight: 2 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#114,725 in Books (See Top 100 in Books)
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